{"id":656,"date":"2018-08-07T12:58:24","date_gmt":"2018-08-07T10:58:24","guid":{"rendered":"https:\/\/cebe.be\/htm\/?page_id=656"},"modified":"2018-08-07T13:00:34","modified_gmt":"2018-08-07T11:00:34","slug":"le-pain-de-la-selection-a-la-cuisson-de-marc-dewalque","status":"publish","type":"page","link":"https:\/\/www.fournilhtm.be\/htm\/le-pain-de-la-selection-a-la-cuisson-de-marc-dewalque\/","title":{"rendered":"Le Pain, de la s\u00e9lection \u00e0 la cuisson, de Marc Dewalque"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-657 alignright\" src=\"https:\/\/cebe.be\/htm\/wp-content\/uploads\/2018\/08\/IMG_6157_2-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/www.fournilhtm.be\/htm\/wp-content\/uploads\/2018\/08\/IMG_6157_2-300x200.jpg 300w, https:\/\/www.fournilhtm.be\/htm\/wp-content\/uploads\/2018\/08\/IMG_6157_2-768x512.jpg 768w, https:\/\/www.fournilhtm.be\/htm\/wp-content\/uploads\/2018\/08\/IMG_6157_2-1024x683.jpg 1024w, https:\/\/www.fournilhtm.be\/htm\/wp-content\/uploads\/2018\/08\/IMG_6157_2-272x182.jpg 272w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Marc Dewalque, le boulanger qui a pr\u00e9fac\u00e9 notre \u00ab\u00a0Petit trait\u00e9 de boulangerie traditionnelle\u00a0\u00bb, s&rsquo;est enfin lanc\u00e9 dans la r\u00e9daction d&rsquo;un livre sur la boulangerie !<\/p>\n<p>Comment d\u00e9crire Marc ?\u00a0 Boulanger passionn\u00e9, docteur \u00e8s Pain dont les connaissances n&rsquo;ont d&rsquo;\u00e9gales que sa modestie et sa ferveur \u00e0 transmettre tout ce qu&rsquo;il sait ?<\/p>\n<p>Avec son livre de plus de 700 pages,\u00a0 la transmission ne sera pas un vain mot !<\/p>\n<p>Si vous souhaitez aider Marc, d\u00e9couvrez ici la page de <a href=\"https:\/\/www.helloasso.com\/associations\/seconde-mouture\/collectes\/livre-de-marc-dewalque-sur-le-pain-au-levain-de-la-selection-a-la-cuisson\" target=\"_blank\" rel=\"noopener\">souscription \u00e0 son livre<\/a> !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Marc Dewalque, le boulanger qui a pr\u00e9fac\u00e9 notre \u00ab\u00a0Petit trait\u00e9 de boulangerie traditionnelle\u00a0\u00bb, s&rsquo;est enfin lanc\u00e9 dans la r\u00e9daction d&rsquo;un livre sur la boulangerie ! Comment d\u00e9crire Marc ?\u00a0 Boulanger passionn\u00e9, docteur \u00e8s Pain dont les connaissances n&rsquo;ont d&rsquo;\u00e9gales que sa modestie et sa ferveur \u00e0 transmettre tout ce qu&rsquo;il&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"class_list":["post-656","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/pages\/656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/comments?post=656"}],"version-history":[{"count":2,"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/pages\/656\/revisions"}],"predecessor-version":[{"id":660,"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/pages\/656\/revisions\/660"}],"wp:attachment":[{"href":"https:\/\/www.fournilhtm.be\/htm\/wp-json\/wp\/v2\/media?parent=656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}